Eggless Vanilla Cake with Wheat flour and Palm sugar
A yummy, simple and nutritious cake apt for your Kids and Toddlers.
Servings Prep Time
2people 10-15mins
Cook Time
20-25mins
Servings Prep Time
2people 10-15mins
Cook Time
20-25mins
Ingredients
Instructions
  1. Keep all the ingredients ready and handy.
  2. Sieve the Wheat and keep it aside.
  3. Sieve the Palm sugar and keep it separately.
  4. Now whisk the curd in a mixer for half a minute or until it is smooth.
  5. Add the sieved palm sugar to the curd and whip them together until the palm sugar dissolves completely in curd.
  6. Add baking powder and baking soda to the whipped mixture and mix well.
  7. Set the mixture aside for 5 minutes and allow it to raise.
  8. Add Ghee and Vanilla extract to the mixture and mix well.
  9. Now add the sieved wheat flour slowly and whisk until the batter is smooth without any lumps.
  10. Transfer the batter to a greased pan. I used a 6 inches pan.
  11. Preheat the oven to 250 deg celcius. I used OTG (Oven Toaster Griller).
  12. Now bake this at 220 deg celcius for 20 minutes.
  13. Insert a tooth pick into the center of the cake and if it comes out clean with no streaks of the batter, then the cake is done.
  14. Allow the pan to cool for 10-15 minutes.
  15. Now transfer the cake to a plate.
  16. Your Yummy, Moist, Spongy, Fluffy and nutritious Eggless Vanilla Cake is ready to be served.
Recipe Notes

Tips

  • Preheat the oven until both the rods turn red.
  • While baking if you feel that the top layer of the cake darkens, then you can change the heating mode to ‘Heat only the lower rod’
  • I have used OTG (Oven Toaster Griller), if you are using a microwave oven you can adjust the temperature as required.

Nutrient values

Since we have replaced Maida (Refined white wheat flour), Cooking oil and Sugar with Whole wheat flour, Ghee and Palm sugar respectively, this cake will definitely be nutritious compared to the cakes baked with the usual ingredients.


Side effects

There is no direct side effect associated with this simple cake. However it is good to make sure, if your kids are allergic to any of the ingredients used in the making of this Eggless Vanilla Cake.

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